Garlic Parmesan Crockpot Chicken and Potatoes

If you’re looking for a flavorful and easy-to-make dinner that will leave your family raving, look no further than Garlic Parmesan Crockpot Chicken and Potatoes. This one-pot meal combines tender chicken with creamy, garlic-infused potatoes, all seasoned to perfection and slow-cooked to bring out the best flavors.

Ingredients

For the Chicken:

• 4 boneless, skinless chicken breasts
• 1 cup grated Parmesan cheese
• 4 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• 1 teaspoon paprika
• Salt and pepper to taste
• 1/2 cup chicken broth

For the Potatoes:

• 1.5 pounds baby potatoes, halved
• 2 tablespoons olive oil
• Salt and pepper to taste
• Fresh parsley, chopped (for garnish)

Instructions

Step 1: Prepare the Chicken

1. In a mixing bowl, combine the grated Parmesan cheese, minced garlic, dried oregano, dried thyme, paprika, salt, and pepper.
2. Pat the chicken breasts dry with paper towels and rub the cheese mixture evenly over both sides of the chicken. This will create a flavorful crust during cooking.

Step 2: Prepare the Potatoes

1. In a separate bowl, toss the halved baby potatoes with olive oil, salt, and pepper until they are well coated.
2. Place the seasoned potatoes in the bottom of the slow cooker.

Step 3: Assemble in the Crockpot

1. Lay the cheese-coated chicken breasts on top of the potatoes in the crockpot.
2. Pour the chicken broth over the chicken and potatoes to keep everything moist and to help develop a rich sauce.

Step 4: Slow Cook

1. Cover the crockpot with the lid and cook on low for 6-8 hours or on high for 3-4 hours, depending on your schedule.
2. The chicken should be cooked through and tender, while the potatoes will be soft and infused with flavor.

Step 5: Serve

1. Once done, remove the chicken and potatoes from the crockpot.
2. Serve warm, garnished with fresh parsley to add a pop of color and freshness to the dish.

Tips for Success

• Adjust Seasoning: Feel free to adjust the garlic and spices according to your taste preference. If you’re a garlic lover, add an extra clove or two!
• Add Vegetables: Consider adding a mix of vegetables like carrots or green beans for a heartier meal.
• Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 4 days. Reheat in the microwave or on the stove.

Why You’ll Love This Recipe

This Garlic Parmesan Crockpot Chicken and Potatoes is not only delicious but also a breeze to prepare. With minimal effort, you can create a satisfying meal that’s perfect for a busy weeknight or a leisurely weekend dinner. The slow cooking process ensures that the chicken remains moist and flavorful, while the potatoes absorb all the delicious juices.

Give this comforting dish a try, and let it be a part of your culinary repertoire. The aromatic combination of garlic and Parmesan will quickly make it a family favorite. Enjoy!