Egg Rice

Egg Rice is a simple and delicious dish that combines fluffy rice with eggs for a quick meal. It’s easy to make and perfect for breakfast, lunch, or dinner. With just a few ingredients, you can create a satisfying dish that the whole family will enjoy.

Why Make This Recipe

This recipe is great because it is quick, affordable, and uses ingredients you likely already have at home. Egg Rice can be a comforting meal after a long day or a great way to use up leftover rice. Plus, it’s packed with protein from the eggs and can keep you full for hours.

How to Make Egg Rice

Ingredients:

• 2 cups cooked rice
• 2 eggs
• 2 tablespoons soy sauce
• 1 tablespoon vegetable oil
• 1 green onion, chopped (optional)
• Salt and pepper to taste

Directions:

1. Heat the vegetable oil in a large skillet over medium heat.
2. Crack the eggs into the skillet and scramble them until they are fully cooked.
3. Add the cooked rice to the skillet with the scrambled eggs.
4. Pour the soy sauce over the rice and mix everything together well.
5. Season with salt and pepper to taste.
6. If you’re using green onion, sprinkle it on top.
7. Cook for an additional 2-3 minutes until the rice is heated through.
8. Serve hot.

How to Serve Egg Rice

Egg Rice is best served warm. You can enjoy it on its own or pair it with a side of vegetables or a salad. Feel free to add any toppings you like, such as extra green onions, sesame seeds, or chili flakes for a kick.

How to Store Egg Rice

If you have leftovers, store them in an airtight container in the refrigerator. Egg Rice can last for about 2-3 days. When reheating, make sure to add a splash of water to keep it moist.

Tips to Make Egg Rice

• Use leftover rice for the best texture. Day-old rice works wonderfully.
• Feel free to add vegetables like peas, carrots, or bell peppers for added nutrition.
• Adjust the amount of soy sauce to suit your taste. You can use low-sodium soy sauce if you want a healthier option.

Variation

You can customize Egg Rice by adding protein like chicken, shrimp, or tofu. You can also change the flavor by using different sauces such as teriyaki or sweet soy sauce.

FAQs

1. Can I use brown rice instead of white rice?
Yes, you can use brown rice if you prefer. Just make sure it is fully cooked before adding it to the skillet.

2. Is Egg Rice a good meal for kids?
Absolutely! Egg Rice is a nutritious and simple meal that kids usually enjoy. You can also let them help mix the ingredients.

3. Can I make this recipe vegan?
Yes, you can substitute eggs with scrambled tofu and use a vegan soy sauce for a vegan version of Egg Rice.