Crockpot Cheesy Chili Mac Casserole
Crockpot Cheesy Chili Mac Casserole is a delicious and easy-to-make dish that brings comfort food to a whole new level. It combines the heartiness of macaroni and beef with the rich flavors of chili and cheese, all cooked to perfection in one pot. This recipe is perfect for busy weeknights or when you want to impress guests without spending hours in the kitchen.
Why Make This Recipe
There are plenty of reasons to make Crockpot Cheesy Chili Mac Casserole. First, it’s a one-pot meal, meaning less cleanup for you. Second, it’s incredibly easy to prepare. Just throw the ingredients in your crockpot, and let it do the work! Plus, it’s packed with flavor and will surely have everyone asking for seconds.
How to Make Crockpot Cheesy Chili Mac Casserole
Ingredients
- 2 cups elbow macaroni
- 1 lb lean ground beef
- 1 can (15 oz) chili beans
- 1 can (15 oz) diced tomatoes
- 2 cups shredded cheddar cheese
- 8 oz cream cheese
Directions
- In a skillet over medium heat, brown the ground beef until no longer pink. Drain excess fat.
- In a crockpot, combine cooked macaroni, browned beef, chili beans, diced tomatoes, and cream cheese. Stir well.
- Top with shredded cheddar cheese.
- Cover and cook on low for 4 hours.
- Stir before serving and enjoy!
How to Serve Crockpot Cheesy Chili Mac Casserole
Serve this dish hot, straight from the crockpot. You can add some extra shredded cheese on top or a dollop of sour cream for added richness. It pairs well with a simple side salad or some crusty bread to soak up all the cheesy goodness.
How to Store Crockpot Cheesy Chili Mac Casserole
Allow the casserole to cool completely before transferring it to an airtight container. You can keep it in the refrigerator for up to 3-4 days. For longer storage, you can freeze it for up to 2 months. Just make sure to thaw it in the fridge before reheating.
Tips to Make Crockpot Cheesy Chili Mac Casserole
- Make sure to cook the macaroni al dente since it will continue to cook in the crockpot.
- If you like a bit of spice, feel free to add some crushed red pepper flakes or jalapeños to the mixture.
- You can use ground turkey or chicken if you want a lighter option.
Variation
You can easily customize this casserole to suit your tastes. For a vegetarian version, substitute the ground beef with more beans or lentils and use vegetable broth instead of meat-based options.
FAQs
Can I use different types of cheese?
Yes! Feel free to mix different types of cheese like Monterey Jack, pepper jack, or even mozzarella for a different flavor.
How do I know when it’s done cooking?
The casserole is done when the cheese is melted and bubbly, and the flavors are well combined. You can stir it at the halfway point to ensure even cooking.
Can I make this in advance?
Absolutely! You can prepare it the night before and store it in the refrigerator. Just cook it in the crockpot the next day, and you’re all set!
Enjoy your Crockpot Cheesy Chili Mac Casserole, a comforting and flavorful meal that is sure to please everyone!
