Comforting Chicken Soup with Potatoes
Comforting Chicken Soup with Potatoes is a warm and hearty dish that can brighten any day. It is simple to make and packed with flavors. Perfect for chilly nights or when someone is feeling under the weather, this soup brings warmth and comfort.
Why Make This Recipe
This recipe is great because it uses easy-to-find ingredients and is simple to prepare. The mix of chicken, potatoes, and vegetables creates a balanced meal in one pot. Plus, it’s a wonderful way to use leftovers or any veggies you have on hand. You’ll love how it warms you up and brings a smile to your face.
How to Make Comforting Chicken Soup with Potatoes
Ingredients:
- 1 lb (450g) chicken breast or thighs, diced
- 2 medium potatoes, peeled and diced
- 1 onion, chopped
- 2 carrots, sliced
- 3 celery stalks, sliced
- 4 cups chicken broth
- 2 tablespoons olive oil
- 1 teaspoon dried thyme
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Directions:
- Heat the olive oil in a large pot over medium heat.
- Add the chopped onion, sliced carrots, and celery. Sauté for about 5 minutes until the vegetables soften.
- Add the diced chicken to the pot and cook for an additional 5 minutes until the chicken is browned.
- Mix in the diced potatoes and pour in the chicken broth.
- Stir in the dried thyme. Season with salt and pepper.
- Bring the soup to a boil, then reduce the heat and let it simmer for about 25 minutes, or until the potatoes are soft and the chicken is cooked through.
- Taste and adjust the seasoning if necessary.
- Serve hot, garnished with fresh parsley if using.
How to Serve Comforting Chicken Soup with Potatoes
Serve the chicken soup warm in bowls. You can enjoy it with crusty bread or crackers on the side. A sprinkle of fresh parsley adds a nice touch and extra flavor.
How to Store Comforting Chicken Soup with Potatoes
To store leftovers, let the soup cool completely. Transfer it to an airtight container and place it in the refrigerator. The soup will keep well for 3 to 4 days. You can also freeze it for up to 3 months. Thaw it in the fridge overnight before reheating.
Tips to Make Comforting Chicken Soup with Potatoes
- For extra flavor, you can add garlic or bay leaves while cooking.
- If you like a thicker soup, mash some of the potatoes and stir them back into the broth.
- Feel free to add other vegetables like green beans or corn for variation.
Variation
Try swapping chicken for turkey, or use vegetable broth for a vegetarian version. You can also add some cooked noodles or rice for a hearty twist.
FAQs
1. Can I use frozen chicken?
Yes, you can use frozen chicken. Just be sure to cook it longer until it is fully cooked through.
2. Can I use any type of potatoes?
Yes, you can use any type of potatoes. However, russet or Yukon Gold works best as they hold their shape while cooking.
3. How can I make this soup spicier?
To add some heat, you can include a pinch of red pepper flakes, a dash of hot sauce, or add diced jalapeños while cooking.
Enjoy your homemade Comforting Chicken Soup with Potatoes, a dish that’s sure to bring comfort in every bowl!