Classic Apple Cobbler with Fluffy Topping Recipe

There’s nothing quite like the aroma of a freshly baked apple cobbler wafting through your home. This classic dessert combines tender apples with a soft and fluffy topping, making it a perfect ending to any meal. Whether you’re hosting a family dinner or enjoying a cozy night in, this apple cobbler will surely satisfy your sweet tooth.

Ingredients

For the Apple Filling

• 6 cups of peeled and sliced apples (Granny Smith, Honeycrisp, or your favorite variety)
• 1 cup granulated sugar
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1 tablespoon lemon juice
• 2 tablespoons all-purpose flour

For the Fluffy Topping

• 2 cups all-purpose flour
• 1/2 cup granulated sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1 cup milk
• 1 teaspoon vanilla extract

Instructions

Step 1: Prepare the Apple Filling

1. Preheat the Oven: Preheat your oven to 350°F (175°C).
2. Combine Ingredients: In a large mixing bowl, toss the sliced apples with sugar, cinnamon, nutmeg, lemon juice, and flour. Ensure the apples are evenly coated.
3. Transfer to Baking Dish: Pour the apple mixture into a greased 9×13 baking dish, spreading it evenly.

Step 2: Make the Fluffy Topping

4. Combine Dry Ingredients: In another mixing bowl, whisk together the flour, sugar, baking powder, and salt.
5. Add Wet Ingredients: Cut in the softened butter until the mixture resembles coarse crumbs. Stir in the milk and vanilla extract until just combined. Do not overmix.
6. Spread the Topping: Spoon the fluffy batter over the apple filling. Gently spread it out to cover the apples completely.

Step 3: Bake the Cobbler

7. Bake: Place the baking dish in the preheated oven and bake for 45-50 minutes, or until the topping is golden brown and a toothpick inserted into the center comes out clean.
8. Cool: Allow the cobbler to cool slightly before serving. This dessert is best served warm, either on its own or with a scoop of vanilla ice cream.

Serving Suggestions

This classic apple cobbler pairs wonderfully with a scoop of vanilla ice cream or a dollop of whipped cream. A sprinkle of additional cinnamon on top can elevate the flavors even further. For those who enjoy the contrast of warm and cold, serving it with ice cream is an absolute must!

Conclusion

This Classic Apple Cobbler with Fluffy Topping is a heartwarming dessert that brings a taste of tradition to your table. Easy to prepare and absolutely delicious, it’s sure to become a family favorite. So gather your fresh apples and get baking—you won’t regret it! Enjoy every delightful bite of this timeless treat.